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Le Faudé Restaurant
An authentic and renowned address 20 minutes from Colmar
At Le Faudé hotel and restaurant, Chef Jérôme Gonigam, a member of the Alsace Chefs' Federation, puts his expertise and experience gained in leading establishments to good use with seasonal cuisine. He invites you on a delightful journey through a wide range of flavours, according to his current inspiration. Favouring local food networks, he invites you to discover the beautiful products of Alsace's generous terroir, which he prepares with talent.
La table du Faudé is a subtle, restyled cuisine based on gastronomic menus. The ‘predilections’ menu and the ‘surprise’ menu , depending on availability, offer a tasty discovery by the chef and his team.
And to enhance all your gourmet moments, we have a magnificent wine cellar at your disposal, which once housed the stills of the Miclo distillery, now located further down in the village. We offer tours, tastings and other activities on request. It's a place steeped in history and well worth a visit!
The Faudé restaurant is open
Every day for lunch and dinner from 12:00 to 1:30 p.m. and from 7:00 to 8:30 p.m..
CLOSED FOR LUNCH ON SATURDAYS!
Our menus
& A la carte selection
Our dining rooms and terraces
For unique experiences in Lapoutroie, Alsace
To make the most of a convivial moment, you can choose to sit down in the comfort of one of our two dining rooms or on our large shaded terrace, in season. You can also enjoy the unique and fun experience of dining in the cosy and authentic Welche attic with its open fireplace.
With its ‘mountain formula’ offering 3 choices : 3-cheese fondue, DODIN Munster fondue or raclette (2 people or more per formula), you'll have to solve a riddle to try and win a bottle of crémant. Here, we put our phones down and play with friends, family and neighbouring tables to solve the riddle!
A bell to call the kitchen and ask for extras, a copper roundel to place drinks orders - in short, here there's no need for service, no sommellerie, no cooking, just enjoying what's going on around the tables!
The Kota Grill
Welcome to Kota, Le Faudé 'mini chalet'!
Enjoy a Nordic escape in the Kota Grill, around a wood fire with grilled meat and fish (reservations required for 4 to 12 people all year round), or traditional recipes on the daily menu.?Great vibes and a good time guaranteed!
Menu per person:
- 1 bottle of crémant as an aperitif (for the whole table)
- Marinated fish
- Marinated meat
- Potatoes cooked over a wood fire,
- Tchick ( salt and garlic fromage blanc) and green salad
- Munster cheese on the grill
- Fruit pie
- Coffee
Price per person including the grilled dinner and use of the 'mini chalet': €39 per person
Corkage fee is €5 per bottle.
This menu is available for lunch and dinner on reservation, at least 48 hours in advance.
No table service
Our services & equipment
Free private parking
Terrace
